Experience the tropical delight of Blue Hawaii with our Granita Machine Frozen Drink Mix. Made with 100% natural fruit juice puree and other high-quality ingredients, this 4+1 concentrate mix is perfect for creating refreshing beverages at home or in commercial settings like cafes, restaurants, donut shops, and bistros. Each 64 oz bottle yields 320 ounces (2.5 gallons) of finished product when mixed with water, providing an excellent value for your needs.
Usage Instructions:
Frozen Drink Machine or Granita Machine:
Mix one bottle (64 oz) of Blue Hawaii Slush Machine Cocktail Mix with 4 parts water.
Shake well for proper blending.
Pour the mixture into the machine.
Blender:
Combine the concentrate with 4 parts water.
Add ice for a slushie or smoothie texture.
Optional: Substitute some water with alcohol for a cocktail or milk for a creamy smoothie.
Blend until smooth.
Serving Suggestions:
Perfect for home use, cafes, restaurants, special events, and more.
Ingredients: High Fructose Corn Sweetener, Orange Juice Concentrate, Pineapple Juice Concentrate, Water, Citric Acid, Natural and Artificial Flavors, Xanthan Gum, Sodium Benzoate & Potassium Sorbate (Preservatives), FD&C Blue #1
Enjoy the refreshing taste of Blue Hawaii with every sip!
1 banana 1 cup frozen pineapple chunks 1 cup coconut milk 1 oz BLUE HAWAII Granita mix Ice cubes Instructions: Blend banana, frozen pineapple chunks, coconut milk, BLUE HAWAII Granita mix, and ice cubes until smooth. Serve chilled.
Blue Hawaii Mocktail:
2 oz pineapple juice 2 oz lemon-lime soda 1 oz BLUE HAWAII Granita mix Ice cubes Pineapple wedge or maraschino cherry (for garnish) Instructions: In a shaker, combine pineapple juice, lemon-lime soda, and BLUE HAWAII Granita mix. Shake well. Pour over ice cubes, stir gently, and garnish with a pineapple wedge or maraschino cherry.
Blue Hawaiian Slush:
2 cups frozen pineapple chunks 1 cup coconut milk 1 oz BLUE HAWAII Granita mix Ice cubes Pineapple slices or mint leaves (for garnish) Instructions: Blend frozen pineapple chunks, coconut milk, BLUE HAWAII Granita mix, and ice cubes until slushy. Pour into glasses and garnish with pineapple slices or mint leaves.
Frozen Blue Hawaii (Cocktail)
Pour 3 oz of Blue Hawaii Blender Mix and 1.25 oz Dark Rum into blender cup. Add 8-12 oz of ice according to taste. Blend and serve in a 12 oz glass.
Blue Hawaii Mojito:
2 oz white rum 1 oz BLUE HAWAII Granita mix 1 oz lime juice 1 tablespoon simple syrup 6-8 fresh mint leaves Soda water Ice cubes Mint sprig (for garnish) Instructions: In a glass, muddle mint leaves, lime juice, and simple syrup. Add white rum, BLUE HAWAII Granita mix, and ice cubes. Stir well. Top with soda water and garnish with a mint sprig.
Blue Hawaii Lemonade:
2 cups lemonade 1 oz BLUE HAWAII Granita mix Ice cubes Lemon slices or blueberries (for garnish) Instructions: In a pitcher, combine lemonade and BLUE HAWAII Granita mix. Stir well to mix. Serve over ice cubes and garnish with lemon slices or blueberries.
Blue Hawaii Frozen Yogurt:
2 cups vanilla yogurt 1/2 cup frozen pineapple chunks 1 oz BLUE HAWAII Granita mix Honey (optional, for added sweetness) Ice cubes Instructions: Blend vanilla yogurt, frozen pineapple chunks, BLUE HAWAII Granita mix, and honey (if using) until smooth. Add ice cubes and blend again until desired consistency is reached. Serve chilled.
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